Garden Fresh Lasagna

Customer Rating: not rated

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Yield: 5 servings

Preparation Time: 25 min; Total Time: 30 min

Ingredients

1 lb. lean ground beef
2 1/2 cups hot water
1/2 cup milk
1 box Hamburger Helper Italian Lasagna
1/2 teaspoon Italian seasoning
1/4 teaspoon garlic powder
1 small tomato, coarsely chopped (1/2 cup)
1 small green bell pepper, coarsely chopped (1/2 cup)
1 small zucchini, thinly sliced (1 cup)
1 cup shredded mozzarella cheese (4 oz)

Directions:

Brown beef in a medium skillet; drain.

Stir in hot water, milk, uncooked pasta and sauce mix (from Hamburger Helper box), Italian seasoning and garlic powder. Heat to boiling, stirring occasionally.

Reduce heat; cover and simmer 5 minutes. Stir in tomato, bell pepper, zucchini and cheese. Cover and simmer for 5 minutes. Remove from heat; uncover and let stand for 5 minutes allowing sauce to thicken. Stir before serving.

Adapted from Betty Crocker

Nutrition Facts

Yield: 5 servings

Approximate Nutrient Content per serving:

Calories: 370
Calories From Fat: 144
Total Fat: 16 g
Saturated Fat: 7 g
Cholesterol: 70 mg
Sodium: 1020 mg
Total Carbohydrates: 31 g
Dietary Fiber: 2 g
Sugars: 8 g
Protein: 26 g

Exchanges: 1 1/2 Starch, 0 Other Carbohydrate, 1 Vegetable

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Customer Comments

not rated

Anon.

“way too much sodium”

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